Description
Cheesy Garlic Chicken Wraps are a delicious and easy-to-make dinner option that combines tender chicken, gooey cheese, and flavorful garlic wrapped in a soft tortilla.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 cloves garlic, minced
- 4 large tortillas
- 1/4 cup sour cream
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a skillet, heat olive oil over medium heat and sauté minced garlic until fragrant.
- Add shredded chicken to the skillet and season with salt and pepper. Stir until heated through.
- Remove from heat and mix in shredded cheese until melted.
- Spread sour cream on each tortilla.
- Divide the cheesy chicken mixture among the tortillas and wrap them tightly.
- Place the wraps seam-side down in a greased baking dish.
- Bake in a preheated oven at 350°F (175°C) for 10-15 minutes until the wraps are golden and crispy.
- Garnish with fresh parsley before serving.
Notes
- Feel free to add vegetables like bell peppers or spinach for extra nutrition.
- These wraps can be made ahead of time and stored in the refrigerator before baking.
- Serve with a side salad or dipping sauce for a complete meal.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg