Description
Delicious no-bake bars combining the sweet and salty flavors of caramel and pretzels, perfect for a quick treat.
Ingredients
Scale
- 2 cups pretzel sticks
- 1 cup caramel sauce
- 1/2 cup chocolate chips
- 1/4 cup butter
- 1/2 cup mini marshmallows
Instructions
- In a large bowl, combine pretzel sticks and mini marshmallows.
- In a saucepan, melt butter and caramel sauce over low heat until smooth.
- Pour the caramel mixture over the pretzel and marshmallow mixture, stirring to combine.
- Press the mixture into a lined baking dish evenly.
- Melt chocolate chips and drizzle over the top of the bars.
- Refrigerate for at least 2 hours until set.
- Cut into bars and serve.
Notes
- Store in an airtight container in the refrigerator.
- Feel free to add nuts or other toppings for extra crunch.
- Make sure to let the bars cool completely before cutting.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg