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Chicken Bacon Ranch Bowl

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Mixing
  • Cuisine: American
  • Diet: Paleo

Description

A vibrant bowl brimming with earthy greens, tender shredded chicken, crispy bacon, and a creamy ranch dressing for a delightful meal.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 6 strips bacon, cooked and crumbled
  • 2 cups mixed greens (e.g., lettuce, spinach)
  • 1 cup cherry tomatoes, halved
  • ½ cup cucumber, sliced
  • 1 cup ranch dressing
  • Salt and pepper to taste
  • Optional toppings: shredded cheese, avocado, or croutons

Instructions

  1. Combine the mixed greens, cherry tomatoes, and cucumber in a large bowl. Toss gently.
  2. Add the shredded chicken and sprinkle the crispy crumbled bacon on top.
  3. Drizzle the ranch dressing over everything, and with tongs, toss gently until well coated.
  4. Season with salt and pepper to taste.
  5. Top with optional ingredients like cheese, avocado, or croutons.
  6. Serve immediately and enjoy!

Notes

Prepare ingredients ahead of time for a quick meal. Avoid over-dressing and combine greens just before serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 500
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 90mg