Description
A delightful twist on pizza combining creamy cottage cheese with crunchy crust and savory toppings.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup tomato sauce
- Toppings of your choice
Instructions
- Preheat your oven to 375°F (190°C).
- Mix the cottage cheese, mozzarella, Parmesan, garlic powder, Italian seasoning, salt, and pepper in a mixing bowl.
- Prepare the pan by spreading tomato sauce over it.
- Add the cheese mixture on top of the sauce evenly.
- Top with your chosen toppings.
- Bake for 20-25 minutes until the cheese bubbles and turns golden brown.
- Serve warm and enjoy!
Notes
Mix the cheese mixture ahead of time to allow flavors to meld. Store in the fridge until ready to bake.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 30mg