Description
Crock Pot Angel Chicken is a creamy, comforting dish featuring tender chicken cooked in a rich blend of cream of chicken soup and ranch dressing, topped with mozzarella cheese.
Ingredients
Scale
- 4 chicken tenderloins
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup mozzarella cheese
- Salt and pepper to taste
- Cooked rice or noodles for serving
Instructions
- Layer the chicken: Arrange the chicken tenderloins in a single layer at the bottom of your crock pot.
- Mix the sauce: In a mixing bowl, thoroughly combine the cream of chicken soup and ranch dressing mix until well blended.
- Cover the chicken: Gently pour the creamy mixture over the chicken.
- Set your crock pot: Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
- Add the cheese: About 30 minutes before serving, sprinkle the mozzarella cheese on top of the chicken.
- Serve and enjoy: Present over a bed of fluffy rice or noodles.
Notes
This dish can be made in advance and tastes even better the next day. It also freezes well for up to 3 months.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg