Description
A vibrant and refreshing fruit salad coated in creamy vanilla pudding, perfect for summer gatherings.
Ingredients
Scale
- 2 cups mixed fresh fruit (strawberries, blueberries, bananas, grapes)
- 1 cup prepared vanilla pudding
- 1 tablespoon lemon juice
- 1 tablespoon honey (optional)
- Mint leaves (for garnish)
Instructions
- Toss the fruit together in a large mixing bowl.
- Fold in the pudding, ensuring every piece is gently coated.
- Add lemon juice and honey, folding lightly to incorporate.
- Chill for about 30 minutes or serve immediately.
- Garnish with mint leaves before serving.
Notes
For optimal freshness, enjoy within 2 days. Customize with seasonal fruits or granola for added texture.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg